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Chili-Bration Pizzas
Cowboy Nachos

Prep Time: 10 minutes
Cooking Time: 10-20 minutes
Makes: 6 servings

  • 1 can (15 ounces) Wolf® Brand Chili with Beans
  • 1 can (15 ounces) Ranch Style® Texas Beans
  • 1 package (1 pound) tortilla chips
  • 1-1/2 cups prepared cheese sauce, heated
  • 1 can(10 ounces) Ro*Tel® Diced Tomatoes & Green Chilies
  1. Combine chili and beans in medium saucepan; heat through.
  2. Arrange tortilla chips on a large platter. Top with chili mixture. Pour heated cheese sauce over chili.
  3. Top with tomatoes and desired optional toppings, such as guacamole, sour cream, sliced black olives, or sliced green onions.